ĂNĂN SAIGON

CONTEMPORARY VIETNAMESE IN HO CHI MINH CITY

Familiar Vietnamese flavours, seen through a different lens.

Ănăn Saigon is Chef Peter Cường Franklin’s contemporary Vietnamese restaurant in the Chợ Cũ market area. Street-food references and local ingredients meet a more composed dining format inside a narrow Saigon tube house.

Choose between the Saigon tasting menu, Chef Peter’s longer menu or à la carte. A tasting dinner needs advance planning: the whole table chooses the same menu, and seating time and drink pairings should be settled before arrival.

LOCATION & SERVICE

89 Tôn Thất Đạm, central Ho Chi Minh City. Tuesday–Sunday, from 5PM. Closed Mondays. Tasting sittings: 5:30PM or 8:30PM.

PLAN YOUR TABLE

MENU & SITTING — Tell us Saigon or Chef Peter’s tasting menu, 5:30PM or 8:30PM, and your pairing preference.

YOUR DINNER BUDGET — Published food-only tasting references are US$115 and US$145. Confirm current VND billing, taxes, service and drinks.

WHO IS COMING — The restaurant accommodates guests aged 12 and above; discuss allergies and mobility requirements in advance.

GOOD TO KNOW

HOW DO I BOOK ANAN SAIGON?

Send your preferred date, guest count, menu and seating time. Ănăn takes reservations by email; we will confirm the restaurant’s response before treating your request as secured.

IS THERE A DRESS CODE OR AGE RULE?

The official booking information does not require a dress code and states that children under 12 cannot be accommodated.

Request a table | Official menu and venue | Explore Saigon restaurants

Requests are subject to restaurant confirmation. Menus, prices and terms may change. Information checked 18 September 2026.